“The Coquito has a rich tradition in Puerto Rico and is an important part of the holiday season, from Thanksgiving to New Year’s Day. Cherished recipes are unique to each family and those recipes are proudly handed down generation to generation.”

Chris Dehlavi

Coquito (small coconut) is a rich, creamy coconut-based holiday drink with Puerto Rican origins. It is generally made with coconut milk, coconut cream, sweet condensed milk, rum, cinnamon, vanilla and cloves. The National Coquito Festival, in keeping with the mission of PRAA, was established in 2018 to promote and preserve the heritage of this iconic drink – and to draw people together during the holiday season in order to continue to nurture pride in our culture and traditions.

This celebratory holiday festival features traditional food, music and Parandas – with the main event being a coquito competition to find the best Coquito. Most Puerto Rican families have a treasured coquito recipe and they will boast that their Coquito is the best! This event gives volunteers an opportunity to showcase their family recipe in hopes of winning the contest and having official bragging rights for one entire year.

Tickets: $65 advance , $75 at Door

SOLD OUT

Sponsorship Opportunities call Nancy Ward at 773-342-8865 Ext 2

Meet the Coquito Makers